NATURON ENDURANCE

What is glutamine? Glutamine is the most abundant amino acid in the human body. It is stored in skeletal muscle and released into the blood when needed. Glutamine is particularly important for the gastrointestinal lining, brain and immune cells. It is used clinically in the repair of tissues, especially for cells of the gastrointestinal tract. What does he do? Glutamine provides vital nutrition and promotes the restoration and maintenance of tissues. Glutamine is a carrier of carbon and nitrogen between tissues, two nutrients essential for human health. Some immune cells such as neutrophils and monocytes, depend on glutamine for proper function.

The demand for glutamine increases in times of stress or physical trauma, long-term exercise. During these times, the need for glutamine may become larger than the body can produce and supplementing with glutamine can reduce or delay the depletion of muscle glutamine. Glutamine is also a precursor of many compounds and building blocks used within the body, like other amino acids, glutathione, glucose and more. Some health professionals recommend glutamine with other amino acids support. Athletes report improved muscle recovery when they make use of glutamine.

Recharging the batteries, without stimulants. If you have chronic fatigue or athlete is a high intensity, consider the addition of ribose to the supplementary scheme. Why individuals with chronic fatigue and high-intensity athletes can benefit and increase their levels of ATP. ATP (adenosine triphosphate) is the power supply inside each cell of the human body and ribose is required for its production. When the body has an adequate supply of ATP, we can say that the batteries are fully charged, and when the ATP stores are low, the batteries are discharged.

Ribose Why? Humans naturally produce ribose, but in situations where a larger amount of ATP is required (eg, intense exercise), the daily intake of ribose will be highly beneficial. It is natural? Ribose is completely natural. Ribose is a carbohydrate molecule, 5-carbon that is rapidly metabolized by the body aumnetando ATP synthesis quickly

Whey protein offers a rich source of essential amino acids that are quickly absorbed and utilized, helping to maintain healthy muscles. Using whey protein as a meal replacement provides protein derived from milk, with a diverse range of health. Whey Protein has been a basic supplement for athletes, and is now gaining popularity among a wider population of health conscious adults, and for good reason: it is a large protein with a wide variety of benefits, ranging from health promotion, muscle, immune modulation and protection against cardiovascular disease. Whey protein is a rich source of essential amino acids in higher concentrations compared to vegetable sources like soy.

Compared with other sources of protein, whey contains a high concentration of branched chain amino acids, which are important for growth and tissue repair. In addition, whey is rich in acidic sulfur-containing amino acids, which increase the body's antioxidant protection by intracellular conversion to glutathione. Other components of whey include beta-lactoglobulin, lactoferrin and immunoglobulins, which have important health benefits of whey amino acids are rapidly absorbed and utilized, increasing rapidly from plasma and the amino acids contributing to the preservation of muscle mass. Studies show that whey protein helps to increase the effects of resistance exercise training, especially when consumed immediately before or after exercise training.